Roasted Vegetable Panini Bites

This roasted vegetable panini with fresh mozzarella cheese and prosciuto is cut into bite-size pieces--a great way to use leftover grilled veggies!

• Calories: 323 Calories

Ingredients

• Fresh basil leaves
• 2 slices rustic Italian bread
• 4 ounces BelGioioso Fresh Mozzarella cheese, sliced
• Roasted tomatoes
• Roasted zucchini
• Roasted asparagus
• Roasted mushrooms
• 2 ounces prosciutto

Recipe Instructions

Step 1

Place all ingredients between the two pieces of bread and press while grilling to create a delicious panini sandwich. Cut into bite-size servings.