Salsa Bread

Salsa Bread

This delicious bread is very easy to make and is a great snack. It takes very few ingredients and is easily changed to suit your taste. This quickly replaced pizza as the late night munchy for our kids and their friends.

Preparation Time
15 mins
Cooking Time
35 mins
Total Time
50 mins
Calories
270 Calories

Recipe Instructions

Step 1
Bake in the preheated oven for 35 to 40 minutes.
Step 2
Preheat oven to 350 degrees F (175 degrees C). Use the butter to grease a 9x13 inch baking dish.
Step 3
Quarter biscuits. Mix biscuits and salsa in a large bowl. Pour into prepared dish; top with onions, cheese, and black olives.
Salsa Bread
Salsa Bread

Ingredients

  • 2 tablespoons butter
  • 2 cups shredded Cheddar cheese
  • 1 (16 ounce) jar salsa
  • ½ cup chopped onions
  • ½ cup sliced black olives
  • 3 (10 ounce) cans refrigerated biscuit dough

Categories

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