Sandwich Filling

Sandwich Filling

This sandwich of seasoned ground beef topped with melted cheese makes a fantastic hearty meal that's quick, easy, and delicious.

Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
261 Calories

Recipe Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat. Place cooked beef in a large bowl. Stir in tomato sauce, onion, black olives, pimentos, mushrooms, Cheddar cheese, chili powder, salt, and black pepper.
Step 3
Bake in the preheated oven until the edges start to bubble, 5-10 minutes. Turn oven to Broil and continue to cook until heated through, about 3 minutes.
Step 4
Spoon sandwich filling on hamburger bun bottoms, spreading to the edges. Filling should be approximately 1/2" thick in the center of the sandwich.

Ingredients

  • salt and ground black pepper to taste
  • 8 ounces tomato sauce
  • 4 hamburger buns, split
  • 8 ounces extra-sharp Cheddar cheese, shredded
  • 1 (8 ounce) can mushrooms, drained and chopped
  • 0.5 pound lean ground beef
  • 0.5 cup finely chopped onion
  • 1.5 teaspoons chili powder
  • 0.5 cup chopped black olives
  • 0.25 cup chopped pimento peppers

Categories

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