Santa Fe Egg Salad

A spicy take on a stand-alone egg salad. Makes a great breakfast without all the heaviness and calories! I sometimes have it as a side instead of chips with a sandwich, too.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 206 Calories

Ingredients

• 2 hard-cooked eggs, chopped
• salt and ground black pepper to taste
• 2 tablespoons salsa
• 2 ounces low-fat cottage cheese

Recipe Instructions

Step 1

Stir eggs, cottage cheese, salsa, salt, and black pepper together in a bowl. Cover and refrigerate overnight before serving.