Saucy Chicken Dip

Saucy Chicken Dip

I had this at a party once and couldn't get enough. It is quick and simple, and tastes terrific. Cubes of chicken meat and two cheese are baked with hot peppers and served warm.

Preparation Time
20 mins
Cooking Time
25 mins
Total Time
45 mins
Calories
38 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Heat the oil in a medium skillet over medium high heat. Cook the cubed chicken until no longer pink, 5 to 10 minutes.
Step 3
Drain chicken and place it in a medium saucepan with mozzarella cheese, Cheddar cheese, condensed cream of mushroom soup and hot yellow banana pepper.
Step 4
Bake uncovered in the preheated oven 20 to 25 minutes, or until bubbly and lightly browned.

Ingredients

  • 1 tablespoon vegetable oil
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 3 skinless, boneless chicken breast halves - cubed
  • 1 hot yellow banana pepper, chopped

Categories

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