Sausage Soup

Sweet Italian sausage is combined in chicken broth with bow-tie pasta, tomatoes, carrots, and shredded cabbage in this soup seasoned with basil and garlic salt.

• Calories: 399 Calories

Ingredients

• 1 cup chopped celery
• 2 onions, chopped
• 1 cup chopped carrots
• ½ teaspoon garlic salt
• 6 cups chicken broth
• 2 teaspoons dried basil
• 1 pound Italian sausage
• 1 (28 ounce) can whole peeled tomatoes with juice
• 2 cups bow tie pasta
• 1 ½ cups shredded cabbage

Recipe Instructions

Step 1

In a soup pot, cook sausage over medium heat until no pink remains.

Step 2

Add onions, celery, and carrots. Cook uncovered for 5 minutes, or until onions are soft.

Step 3

Add tomatoes, chicken broth, cabbage, and basil. Bring to a boil. Stir in macaroni, and cover. Simmer for 10 minutes, or until pasta is tender. Season with garlic salt. Serve.