Sauteed Cabbage

Sauteed Cabbage

Sauteed cabbage is a quick and easy side dish that adds color and veggies to your dinner plate.

Preparation Time
20 mins
Cooking Time
5 mins
Total Time
25 mins
Calories
96 Calories

Recipe Instructions

Step 1
Heat olive oil in a large skillet over high heat; cook and stir cabbage, onion, red bell pepper, and yellow bell pepper in the hot oil, stirring every 30 seconds, until tender, 5 to 7 minutes. Season with salt and pepper.
Sauteed Cabbage
Sauteed Cabbage
Sauteed Cabbage
Sauteed Cabbage

Ingredients

  • 3 tablespoons olive oil
  • salt and ground black pepper to taste
  • 1 small red bell pepper, chopped
  • 1 small yellow bell pepper, chopped
  • 0.5 onion, chopped
  • 0.5 head red cabbage, chopped

Categories

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