This chorizo and egg recipe is a quick, easy, flavorful scramble with spicy sausage that's perfect when you're looking for a no-cheese breakfast dish.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
232 Calories
Recipe Instructions
Step 1
Grease a large nonstick skillet with cooking spray; warm over medium-high heat. Cook and stir chorizo in the hot skillet until browned, about 5 minutes.
Step 2
Whisk together eggs and salt in a medium bowl until combined; pour over chorizo in the skillet; cook and stir until eggs are set, about 5 minutes.
