Seafood Dip II

Seafood Dip II

A fast and delicious dip. Serve with ripple chips, crackers or plain tacos.

Preparation Time
1 hr 5 mins
Total Time
1 hr 5 mins
Calories
205 Calories

Recipe Instructions

Step 1
In a medium-size mixing bowl, mix together sour cream, mayonnaise, vegetable soup mix, and crab. Cover and refrigerate at least one hour. Delicious!
Seafood Dip II
Seafood Dip II

Ingredients

  • 1 ½ cups sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dry vegetable soup mix
  • 1 cup imitation crabmeat, diced

Categories

Similar Recipes You May Like

Avocado-Spinach Dip

Avocado-Spinach Dip

Sun-Dried Tomato Dip

Sun-Dried Tomato Dip

Baked Spinach-Artichoke Dip without Mayo

Baked Spinach-Artichoke Dip without Mayo

Vidalia Sweet Onion Dip

Vidalia Sweet Onion Dip

Chef John's Hot Spinach Artichoke Dip

Chef John's Hot Spinach Artichoke Dip

Fried Mushrooms with Dipping Sauce

Fried Mushrooms with Dipping Sauce

Steamed Mussels II

Steamed Mussels II

Creamy Dill Dipping Sauce

Creamy Dill Dipping Sauce