Seattle Cream Cheese Dogs

After the bars close, and during sporting events, Seattle cream cheese dogs are a local favorite—this recipe spreads warm cream cheese on hot dogs.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 533 Calories

Ingredients

• 1 (4 ounce) package cream cheese
• 4 hot dog buns
• 1 cup sauerkraut
• 1 Walla Walla or other sweet onion, thinly sliced
• 4 hot dogs, or your favorite sausages
• brown mustard
• 0.25 cup butter

Recipe Instructions

Step 1

Grill hot dogs on the preheated grill (or grill pan) until well browned. Lightly grill hot dog buns on both sides.

Step 2

Spread warm cream cheese on toasted buns, add hot dogs, top with onions, sauerkraut, and mustard.

Step 3

Gather all ingredients. Preheat an outdoor grill (or a grill pan) for medium-high heat and lightly oil the grate (or grill pan).

Step 4

Melt butter in a skillet over medium heat. Add onion; cook slowly until softened and deep brown, about 15 minutes.

Step 5

Warm cream cheese in a separate small skillet over low heat until very soft.