Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor. Serve with rice.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
354 Calories
Recipe Instructions
Step 1
Mix soy sauce, sugar, oil, garlic, and onions in a large bowl. Set aside.
Step 2
Cut steak into strips and add to bowl. Cover and refrigerate overnight, or at least 30 minutes.
Step 3
Cook in wok or frying pan until brown, about 5 minutes. Add sesame seeds and cook for additional 2 minutes.