This easy recipe makes chicken in a sauce made with soy sauce, honey, and ketchup, and topped with sesame seeds, all in a slow cooker.
Calories
364 Calories
Recipe Instructions
Step 1
Spread chicken into the crock of a slow cooker.
Step 2
Stir honey, soy sauce, ketchup, minced onion, vegetable oil, and garlic powder together in a bowl; pour over the chicken.
Step 3
Cook on Low until the chicken is tender, 3 to 4 hours.
Step 4
Remove chicken from the sauce in the slow cooker to a cutting board. Stir water and cornstarch together to dissolve cornstarch completely; pour into the sauce in the slow cooker until smooth.
Step 5
Cook on High until slightly thickened, about 10 minutes.
Step 6
Cut chicken into bite-size pieces and stir into the sauce. Sprinkle sesame seeds over the chicken and sauce mixture.
Ingredients
3 tablespoons water
1 tablespoon vegetable oil
½ cup honey
2 teaspoons cornstarch
½ teaspoon garlic powder
2 tablespoons dried minced onion
2 tablespoons ketchup
¼ cup soy sauce
1 ½ pounds skinless, boneless chicken breast halves