Shiitake Delight

This is a very delightful meal. Very simple, and my two-year old loves it! Interesting taste and texture. Serve with white rice.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 273 Calories

Ingredients

• 2 tablespoons butter
• salt to taste
• 2 tablespoons olive oil
• 4 cloves garlic
• 1 cup vegetable broth
• Italian seasoning to taste
• 8 shiitake mushrooms, chopped

Recipe Instructions

Step 1

Heat the olive oil in a skillet over medium heat, and cook the garlic just until golden. Mix in mushroom pieces, and cook 10 minutes, until tender.

Step 2

Pour the broth into the skillet. Stir in butter until melted. Season with Italian seasoning and salt.