Simple Greek Yogurt Egg Salad

Simple Greek Yogurt Egg Salad

Egg salad made with Greek yogurt and brown sugar instead of mayonnaise is a quick and easy version of the classic egg salad recipe.

Preparation Time
15 mins
Total Time
15 mins
Calories
204 Calories

Recipe Instructions

Step 1
Whisk yogurt and brown sugar together in a bowl. Add eggs, celery, green onion, relish, mustard, dill, paprika, and black pepper; mix well.
Simple Greek Yogurt Egg Salad

Ingredients

  • 1 tablespoon brown sugar
  • ground black pepper to taste
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons yellow mustard
  • 8 hard-boiled eggs, peeled and chopped
  • 0.25 teaspoon paprika
  • 0.25 cup chopped green onion
  • 0.25 cup Greek yogurt
  • 0.25 cup chopped celery
  • 0.25 teaspoon dill weed

Categories

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