Simple Tuna Melts

Simple Tuna Melts

This tuna melt is made without mayo and features onion, pickled jalapeños, and Cheddar cheese for an easy low-fat, open-faced sandwich for lunch.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
224 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Arrange English muffin halves, cut-side up, on a baking sheet. Mix together tuna, onion, and pepper in a small bowl until well combined. Divide mixture evenly onto English muffins. Place 3 jalapeño slices onto each muffin half. Top each with a Cheddar cheese slice.
Step 3
Bake in the preheated oven until cheese begins to bubble, about 10 minutes.
Simple Tuna Melts
Simple Tuna Melts
Simple Tuna Melts
Simple Tuna Melts

Ingredients

  • 1 (5 ounce) can tuna, drained
  • 4 slices Cheddar cheese
  • pepper to taste
  • 2 English muffins, split
  • 12 slices pickled jalapeno
  • 0.5 small onion, minced

Categories

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