Slow-Cooked Chicken Drumsticks

Learn how long to cook chicken drumsticks in the oven for delicious, fall-off-the-bone results every time. Use your favorite barbeque sauce and feel free to add more seasonings of your choice.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 352 Calories

Ingredients

• 1 teaspoon garlic powder
• 1 teaspoon all-purpose flour
• salt and ground black pepper to taste
• 2 teaspoons poultry seasoning
• 2 teaspoons Cajun seasoning
• 1 cup barbeque sauce
• cooking spray
• 5 pounds chicken drumsticks

Recipe Instructions

Step 1

Preheat the oven to 250 degrees F (120 degrees C). Grease a baking pan with cooking spray.

Step 2

Arrange chicken drumsticks in the prepared pan; sprinkle with Cajun seasoning, poultry seasoning, garlic powder, salt, and pepper. Sprinkle flour on top. Spray chicken with cooking spray; cover the baking pan with aluminum foil.

Step 3

Bake in the preheated oven until juices run clear, about 2 1/2 hours. Remove foil and pour barbeque sauce evenly over chicken. Continue baking, uncovered, until chicken is tender and falling off the bone, about 30 minutes more.