Slow Cooker Beef Stroganoff

Creamy slow cooker beef stroganoff made with beef stew meat in a crock pot with mushroom soup, onion, and cream cheese for a comforting meal.

• Preparation Time: 15 mins
• Cooking Time: 5 hr
• Total Time: 5 hr 15 mins
• Calories: 376 Calories

Ingredients

• 4 ounces cream cheese
• 1 tablespoon Worcestershire sauce
• 1 pound cubed beef stew meat
• 1 (10.75 ounce) can condensed golden mushroom soup
• 0.5 cup chopped onion
• 0.25 cup water

Recipe Instructions

Step 1

Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker.

Step 2

Enjoy hot served over cooked noodles.

Step 3

Cook on Low for 8 hours or High for 5 hours. Stir in cream cheese just before serving to prevent curdling.