Slow Cooker Chicken Afritad

Typically cooked on the stove top, this yummy comfort food is straight from the Philippines, but cooked in the slow cooker for ease! Serve over rice.

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 332 Calories

Ingredients

• 1 lemon, juiced
• 3 cloves garlic, minced
• ground black pepper to taste
• 1 cup green peas
• 1 red bell pepper, sliced
• 2 carrots, chopped
• 1 green bell pepper, sliced
• 2 tomatoes, cubed
• 3 red potatoes, cubed
• 1 yellow bell pepper, sliced
• ½ cup soy sauce, or to taste
• ½ cup olive oil, or to taste
• 1 pound skinless, boneless chicken breast halves, cut into cubes
• 1 onion, sliced (Optional)

Recipe Instructions

Step 1

Combine chicken, soy sauce, olive oil, lemon juice, garlic, and black pepper in a slow cooker; allow to marinate, 10 to 15 minutes.

Step 2

Mix tomatoes, carrots, red potatoes, onion, green bell pepper, red bell pepper, yellow bell pepper, and peas into chicken mixture.

Step 3

Cook on high for 3 to 4 hours (or on Low for 7 to 8 hours).