Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice, if desired.
Preparation Time
10 mins
Cooking Time
5 hr
Total Time
5 hr 10 mins
Calories
456 Calories
Recipe Instructions
Step 1
Put chicken, margarine and dressing mix in slow cooker; mix together and cook on low for 5 to 6 hours.
Step 2
Add cream cheese and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.
Ingredients
1 (8 ounce) package cream cheese
1 (10.75 ounce) can condensed cream of chicken soup
