This easy slow cooker recipe for cranberry sauce tastes wonderful, and makes the house smell like the holidays.
Preparation Time
5 mins
Cooking Time
3 hr
Total Time
3 hr 5 mins
Calories
85 Calories
Recipe Instructions
Step 1
Combine orange juice, water, brown sugar, white sugar, and cinnamon in slow cooker; stir in cranberries. Cook on High for 3 hours, stirring once each hour.
Step 2
Remove lid; stir well. Cook on High until sauce has thickened and most cranberries have popped, about 45 more minutes.
