Slow Cooker Salisbury Steak

Slow Cooker Salisbury Steak

This Salisbury steak and gravy recipe is made relatively quickly in the slow cooker; onion soup mix and seasoned bread crumbs add a boost of flavor.

Preparation Time
15 mins
Cooking Time
4 hr
Total Time
4 hr 15 mins
Calories
388 Calories

Recipe Instructions

Step 1
Combine ground beef, bread crumbs, milk, and onion soup mix together in a large bowl until well combined; shape into 8 patties.
Step 2
Heat oil in a large skillet over medium-high heat. Dredge patties in flour just to coat, and quickly brown on both sides in the hot skillet.
Step 3
Place browned patties into the slow cooker stacking alternately like a pyramid.
Step 4
Mix condensed soup, water, and au jus mix together in a medium bowl; pour over the beef patties.
Step 5
Cook on Low until ground beef is well done, about 4 to 5 hours.
Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak

Ingredients

  • 2 tablespoons vegetable oil
  • 2 pounds lean ground beef
  • 1 (1 ounce) envelope dry onion soup mix
  • 2 (10.5 ounce) cans condensed cream of chicken soup
  • 1 (1 ounce) packet dry au jus mix
  • 0.25 cup milk
  • 0.25 cup all-purpose flour
  • 0.75 cup water
  • 0.5 cup Italian seasoned bread crumbs

Categories

Similar Recipes You May Like

Slow Cooker Chicken and Lentil Soup

Slow Cooker Chicken and Lentil Soup

Slow Cooker Black-Eyed Peas

Slow Cooker Black-Eyed Peas

Slow Cooker Buffalo Chicken Sandwiches

Slow Cooker Buffalo Chicken Sandwiches

Slow Cooker Cheesy Chicken and Rice

Slow Cooker Cheesy Chicken and Rice

Slow Cooker Irish Beef Stew

Slow Cooker Irish Beef Stew

Jessica's Steak Oscar

Jessica's Steak Oscar

Sassy Steak Spray

Sassy Steak Spray

Sweet and Savory Slow Cooker Pulled Pork

Sweet and Savory Slow Cooker Pulled Pork