Smoky Apricot Hot Sauce

A combination of apricot preserves, jalapeno peppers, and spices bring together some heat in this savory apricot hot sauce with a smoky flavor.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 52 Calories

Ingredients

• 1 teaspoon salt
• 1 cup water
• 1 cup apricot preserves
• 3 cloves garlic, roughly chopped
• 1 teaspoon smoked paprika
• 3 fresh jalapeno peppers, sliced
• 0.33333334326744 cup apple cider vinegar

Recipe Instructions

Step 1

Combine water, vinegar, jalapenos, garlic, paprika, and salt in a small saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat.

Step 2

Transfer mixture to a blender and add apricot preserves; puree until smooth.

Step 3

Allow pepper mixture to cool; pour into a glass jar with a lid. Store in the refrigerator.