Snack Factory® Pretzel Crisps® with Creamy Spinach Dip

Snack Factory® Pretzel Crisps® with Creamy Spinach Dip

This creamy spinach and cheese dip is served warm with Snack Factory® Pretzel Crisps®.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
219 Calories

Recipe Instructions

Step 1
Heat olive oil in a large sauce pan and add the onions and garlic, sauteing them until golden brown. Add the spinach and sprinkle with salt and pepper.
Step 2
Stir in in milk, cream cheese, mayo and Parmesan cheese; stir until ingredients are evenly incorporated. Reduce heat to low. Allow the ingredients to simmer together, continuing to stir occasionally.
Step 3
Serve warm with Snack Factory® Pretzel Crisps®.
Snack Factory® Pretzel Crisps® with Creamy Spinach Dip

Ingredients

  • ½ cup milk
  • 1 (8 ounce) package cream cheese, softened
  • salt and pepper to taste
  • 1 ½ tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 onion, minced
  • ¼ cup mayonnaise
  • 1 cup Parmesan cheese
  • 1 (7.2 ounce) package Snack Factory® Original Pretzel Crisps®

Categories

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