South Texas Tartar Sauce

This delicious tartar sauce, vegetable dip is similar to that served at the famous King's Inn restaurant on Baffin Bay in South Texas.

• Preparation Time: 30 mins
• Cooking Time: 30 mins
• Total Time: 60 mins
• Calories: 101 Calories

Ingredients

• 1 cup mayonnaise
• 1 medium onion, chopped
• 1 pinch curry powder
• 1 clove garlic
• ¼ cup pimento-stuffed green olives
• 2 tablespoons pickled jalapeno slices
• 1 cup sweet green pickle relish
• 25 buttery round crackers, crushed
• 5 saltine crackers, crushed

Recipe Instructions

Step 1

Place the onion, olives, garlic and jalapenos into the container of a food processor. Pulse until finely chopped. In a bowl, stir together the mayonnaise, relish, buttery round crackers and saltine crackers. Mix in the contents of the food processor and season with curry powder. Chill overnight before serving with seafood or vegetables.n