These spicy and savory broiled turkey burgers begin with lean ground turkey, onion, garlic, ginger, and spices. They take less than 30 minutes to make.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
245 Calories
Recipe Instructions
Step 1
Set an oven rack about 4 to 5 inches from the heat source and preheat the oven's broiler. Lightly coat a broiling pan with cooking spray.
Step 2
Combine turkey, onion, garlic, ginger, Worcestershire sauce, seasoned salt, Italian seasoning, cumin, coriander, chili powder, red pepper flakes, and black pepper in a bowl. Mix by hand until evenly combined; form into 4 patties and place on the prepared pan.
Step 3
Broil in the preheated broiler until an instant-read thermometer inserted into centers reads 160 degrees F (71 degrees C), 6 to 7 minutes per side.