Spicy Apple Salsa

Spicy Apple Salsa

Eaten with chips or straight out of the bowl, this spicy apple salsa made with applesauce, jalapenos, and fresh tomato is bound to be a family-favorite.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
72 Calories

Recipe Instructions

Step 1
Heat oil in a skillet over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Remove from the heat and let cool, about 5 minutes.
Step 2
Transfer onion-garlic mixture to a bowl. Stir in applesauce, diced tomato, honey, vinegar, brown sugar, jalapeno, cilantro, sugar, salt, cumin, cinnamon, and cayenne. Refrigerate for at least 1 hour before serving.

Ingredients

  • 1 teaspoon salt
  • 2 tablespoons brown sugar
  • 3 tablespoons honey
  • 1 teaspoon white sugar
  • 1 clove garlic, minced
  • 1 tablespoon chopped jalapeno pepper
  • 1 teaspoon olive oil
  • 1 teaspoon chopped fresh cilantro
  • 3 tablespoons apple cider vinegar
  • 3 cups applesauce
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon cayenne pepper
  • 0.5 teaspoon ground cumin
  • 0.25 cup diced onion
  • 0.25 cup diced fresh tomato

Categories

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