A spicy, mouthwatering honey and peach preserves sauce makes this marvelous recipe for chicken an instant favorite!
Preparation Time
15 mins
Cooking Time
25 mins
Total Time
40 mins
Calories
261 Calories
Recipe Instructions
Step 1
Preheat the oven broiler.
Step 2
In a small bowl, mix peach preserves, honey, spicy brown mustard, and hot pepper sauce.
Step 3
Arrange chicken pieces on a medium baking sheet. Season with Creole seasoning. Brush with the peach preserves mixture, reserving some of the mixture for basting.
Step 4
Turning occasionally and basting often with reserved peach reserves mixture, broil 25 minutes in the preheated oven, until chicken is no longer pink and juices run clear.
Ingredients
1 tablespoon spicy brown mustard
2 tablespoons Creole seasoning
hot pepper sauce to taste
1 (2 pound) whole chicken, cut into pieces, skin removed
