Spicy Yellow Rice and Smoked Sausage

Spicy Yellow Rice and Smoked Sausage

A recipe with so much taste it will wow your friends, and wow you with how easy it is to make. Just try not to drool while you're cooking.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
329 Calories

Recipe Instructions

Step 1
Cut sausage into 1/2" slices. Heat 1 tablespoon of oil in large non-stick skillet over medium-high heat until hot. Cook sausage 1-2 minutes per side or until lightly browned. Remove from pan and keep warm.
Step 2
Add remaining oil to pan with peppers, onions and garlic; cook stirring frequently until vegetables are tender about 7-10 minutes.
Step 3
Stir in cooked sausage, salsa and Italian seasoning. Bring to a boil, stirring constantly. Serve over prepared yellow rice.
Spicy Yellow Rice and Smoked Sausage
Spicy Yellow Rice and Smoked Sausage
Spicy Yellow Rice and Smoked Sausage
Spicy Yellow Rice and Smoked Sausage

Ingredients

  • 2 teaspoons Italian seasoning
  • 2 tablespoons olive oil, divided
  • 1 (16 ounce) jar chunky salsa
  • 2 medium onions, sliced
  • 2 garlic cloves, minced
  • 1 (14 ounce) package Hillshire Farm® Turkey Smoked Sausage
  • 2 red bell peppers, seeded and cut in thin strips
  • 2 green bell peppers, seeded and cut in thin strips
  • 1 (8 ounce) package yellow rice, cooked according to package directions

Categories

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