Sriracha Mayo

Sriracha Mayo

Homemade Sriracha mayo is easy to make with 4 simple ingredients for a layer of zing and spicy, tangy heat when spread on sandwiches or burgers.

Preparation Time
5 mins
Total Time
5 mins
Calories
98 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Mix mayonnaise, Sriracha, lemon juice, and black pepper together in a bowl until well combined. Serve immediately or keep refrigerated.

Ingredients

  • 1 cup mayonnaise
  • 1 teaspoon ground black pepper
  • 0.25 cup Sriracha sauce
  • 0.5 tablespoon lemon juice

Categories

Similar Recipes You May Like

No-Mayo Mediterranean Tuna Salad

No-Mayo Mediterranean Tuna Salad

Picnic Potato Salad with No Mayonnaise

Picnic Potato Salad with No Mayonnaise

No-Mayo Pasta Salad

No-Mayo Pasta Salad

Grilled Tofu Skewers with Sriracha Sauce

Grilled Tofu Skewers with Sriracha Sauce

Sriracha-Lime Kale Chips

Sriracha-Lime Kale Chips

My Cinco de Mayo Chili

My Cinco de Mayo Chili

Cinco de Mayo Casserole

Cinco de Mayo Casserole

Peanut Butter, Mayonnaise, and Lettuce Sandwich

Peanut Butter, Mayonnaise, and Lettuce Sandwich