Stir Fried Asparagus

Super easy recipe for delectable fresh asparagus that is crunchy and very tasty. Everyone loves it! Do not overcook! Asparagus should be crunchy.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 54 Calories

Ingredients

• 1 tablespoon butter
• 1 pound fresh asparagus, trimmed
• 2 teaspoons teriyaki sauce
• ¼ sweet onion, chopped
• 1 teaspoon chopped roasted garlic

Recipe Instructions

Step 1

Melt butter in a large skillet over medium heat. Saute onions until tender. Stir in asparagus and garlic; saute for 3 to 5 minutes, or until slightly cooked and heated through.

Step 2

Drizzle with teriyaki sauce and serve immediately.