Strawberries with Balsamic Vinegar

This is a gourmet, unique way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 60 Calories

Ingredients

• ¼ cup white sugar
• 2 tablespoons balsamic vinegar
• ¼ teaspoon freshly ground black pepper, or to taste
• 16 ounces fresh strawberries, hulled and large berries cut in half

Recipe Instructions

Step 1

Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.