Sugar Free Brownies

Wow! Deluxe chocolate flavored brownies with frosting and no sugar! Now everyone can have as many brownies as they want.

• Preparation Time: 20 mins
• Cooking Time: 25 mins
• Total Time: 45 mins
• Calories: 74 Calories

Ingredients

• 2 eggs
• 1 cup skim milk
• 1 cup granular sucrolose sweetener (such as Splenda®)
• 1 (1.4 ounce) package sugar free, chocolate fudge flavored instant pudding
• 0.5 cup chopped walnuts
• 0.75 cup all-purpose flour
• 0.5 cup margarine
• 0.125 teaspoon salt
• 0.25 cup unsweetened cocoa powder
• 0.25 cup skim milk

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 inch pan.

Step 2

In a small saucepan over medium heat, melt margarine and cocoa together, stirring occasionally until smooth. Remove from heat and set aside to cool. In a large bowl, beat eggs until frothy. Stir in the sucrolose sweetener. Combine the flour and salt; stir into the egg mixture then mix in the cocoa and margarine. Finally stir in the 1/4 cup of milk and if desired, the walnuts. Pour into the prepared pan.

Step 3

Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean. To make frosting, Mix together the sugar free chocolate pudding mix and 1 cup skim milk using an electric mixer. Mix for about two minutes or until thick. Spread over cooled brownies before cutting into squares.