Sunnyside Burger with Chipotle Aioli

Chipotle mayonnaise and a sunny side up egg make this grilled cheeseburger deliciously messy. The lettuce and tomato help to catch the flavor.

• Preparation Time: 20 mins
• Cooking Time: 15 mins
• Total Time: 35 mins
• Calories: 776 Calories

Ingredients

• 1 pinch salt
• 1 pound ground beef
• 1 teaspoon ground coriander
• cooking spray
• 4 slices sharp Cheddar cheese
• 2 garlic cloves, minced
• 4 hamburger buns, split
• 1 teaspoon chipotle chile powder
• 1 large garlic clove, minced
• 4 lettuce leaves
• 5 eggs, divided
• 4 tomato slices
• 4 slices red onion, separated into rings
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon salt
• 0.5 cup mayonnaise
• 0.25 cup Italian seasoned bread crumbs

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Whisk mayonnaise, 1 large garlic clove, chipotle powder, and pinch of salt together in a small bowl; cover and refrigerate.

Step 3

Place ground beef, 1 egg, seasoned bread crumbs, 2 garlic cloves, coriander, black pepper, and 1/4 teaspoon salt in a bowl; mix with your hands until just combined. Shape beef mixture into 4 patties.

Step 4

Cook patties on preheated grill until browned on one side, about 6 minutes. Flip patties; continue grilling until no longer pink in the center, about 6 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Transfer burgers to a plate; top each burger with a slice of Cheddar cheese and cover plate tightly with foil.

Step 5

Heat a nonstick skillet over medium heat; spray with cooking spray. Crack remaining eggs into skillet and immediately reduce the heat to low; season eggs with salt and pepper. Cook eggs until whites are set, about 2 minutes; add 1 tablespoon water to skillet, cover, and cook 1 to 2 minutes more.

Step 6

Spread about 1 tablespoon chipotle aioli on bottom of each hamburger bun; top each bun with 1 lettuce leaf, 1 onion slice, 1 tomato slice, and 1 burger. Add one egg to top of each burger; place top of hamburger bun over egg.