Super Easy Chicken Noodle Soup

Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 294 Calories

Ingredients

• 8 cups water
• 4 cubes chicken bouillon
• 1 pound boneless, skinless chicken meat
• 2 cups thin egg noodles

Recipe Instructions

Step 1

Measure water into a large pot, and add chicken and chicken bouillon. Boil until chicken is fully cooked.

Step 2

Remove chicken from the broth. Chop into small pieces, and return meat to the pot.

Step 3

Add egg noodles, and cook until tender.