Home
Categories
Home
Desserts
Frostings and Icings
Lemon
Tangy Lemon Cream Cheese Frosting
Tangy Lemon Cream Cheese Frosting
Great on Lemon Drops.
Calories
73 Calories
Recipe Instructions
Step 1
Beat cream cheese and butter in a bowl until combined. Beat in powdered sugar and lemon juice.
Step 2
Beat in 2-1/4 to 2-1/2 cups more of powdered sugar till frosting is of spreading consistency. Stir in a few drops of yellow food coloring.
Ingredients
4 ounces cream cheese
1 cup confectioners' sugar
2 tablespoons lemon juice
¼ cup butter, softened
2 ¼ cups confectioners' sugar
4 drops yellow food coloring
Categories
Desserts
Frostings and Icings
Lemon
Similar Recipes You May Like
Ham and Cheese Sliders
Homemade Peach Ice Cream
Cherry Cream Cheese Pie
Blackberry Ice Cream
Cranberry Cheesecake
No-Bake Blueberry Cheesecake
Creamy Chanterelle Mushroom Soup
Creamy Cornbread Casserole
Home
Categories