Tempura Batter

Make your own tempura batter with these three simple ingredients. Dip and fry your favorite meats and vegetables for easy yet delightful dishes.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 81 Calories

Ingredients

• 1 cup all-purpose flour
• 2 egg whites
• 0.66666668653488 cup cold water

Recipe Instructions

Step 1

Gather all ingredients.

Step 2

Beat egg whites in a bowl until frothy.

Step 3

Fold flour and cold water into egg whites until the batter is just barely mixed.