Tender Garlic Green Beans

Our recipe for Garlic Green Beans is an easy side dish that pairs well with any meal. Simply saute green beans and garlic in Country Crock® Spread for buttery flavor and then simmer in vegetable broth until perfectly tender.

• Preparation Time: 5 mins
• Cooking Time: 12 mins
• Total Time: 17 mins
• Calories: 27 Calories

Ingredients

• ½ cup vegetable broth
• salt and ground black pepper to taste
• 2 cloves garlic, chopped
• 1 pound fresh green beans, trimmed
• 2 tablespoons Country Crock® Spread

Recipe Instructions

Step 1

Heat Country Crock® Spread in large nonstick skillet over medium heat. Add garlic and cook 30 seconds. Add green beans and cook 5 minutes or until tender crisp, stirring occasionally.

Step 2

Add broth and simmer 5 minutes or until green beans are tender. Season to taste with salt and pepper.