The Best White Chocolate Almond Bark

The Best White Chocolate Almond Bark

Stir up this white chocolate bark with almonds and almond flavoring for a sweet treat that can be a thoughtful gift for the holidays.

Preparation Time
5 mins
Cooking Time
12 mins
Total Time
17 mins
Calories
171 Calories

Recipe Instructions

Step 1
Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
Step 2
Roast almonds on 1 baking sheet in the preheated oven, stirring occasionally, until toasted, about 10 minutes.
Step 3
Microwave white chocolate melting wafers and butter in a microwave-safe bowl on medium-high for 1 minute 30 seconds; stir. Microwave until completely melted, 20 to 30 seconds more. Add almond extract and stir until smooth. Stir in toasted almonds.
Step 4
Spread chocolate mixture evenly onto the second baking sheet. Chill in the refrigerator until hardened, about 1 hour. Break into small pieces by hand.
The Best White Chocolate Almond Bark
The Best White Chocolate Almond Bark

Ingredients

  • 1 teaspoon almond extract
  • 3 tablespoons butter
  • 3 cups white chocolate melting wafers
  • 1.25 cups whole almonds

Categories

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