A nice side dish with practically no fat or calories that will go with any meal except a tomato-based one. If you like, you can add diced bell peppers to this dish too. Serve hot in a small dish.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
47 Calories
Recipe Instructions
Step 1
In a small saucepan, mix together tomatoes, zucchini, salsa, water, oregano, basil, salt, and pepper. Mix in bell peppers if desired. Bring to a boil over medium heat, then reduce to a simmer. Simmer 3 to 4 minutes, stirring frequently.
Ingredients
3 tablespoons water
salt and pepper to taste
½ teaspoon dried oregano
¼ teaspoon dried basil
3 tablespoons salsa
1 large zucchini, sliced
2 plum tomatoes, halved and cut into 1/4 inch slices
