Tuna Tomato Pasta Sauce

Super easy to make, with ingredients everyone has hanging around in the pantry like canned tuna and canned tomatoes! Serve with about 3/4 pound of pasta, preferably penne, fusilli or macaroni, cooked according to package instructions.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 390 Calories

Ingredients

• 1 tablespoon white sugar
• 1 teaspoon salt
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 1 teaspoon ground black pepper
• 3 tablespoons tomato paste
• 1 (22 ounce) can diced tomatoes
• 1 small chile pepper, diced
• 9 ounces drained canned tuna

Recipe Instructions

Step 1

Heat olive oil in a deep skillet over medium heat and cook chile and garlic until lightly browned, about 1 minute. Add tuna, tomato paste, sugar, salt, and pepper and cook for 5 minutes. Add tomatoes and simmer until flavors are well combined, 5 to 10 minutes.