Uncle Buc's Coffee Meat Rub

A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 11 Calories

Ingredients

• 2 tablespoons ground black pepper
• 1 tablespoon ground cumin
• ½ teaspoon cayenne pepper
• 1 ½ tablespoons kosher salt
• 2 tablespoons ground coffee beans

Recipe Instructions

Step 1

Preheat the oven broiler. Place the ground coffee on a sheet of aluminum foil, and place about 6 inches from the heat source. Broil for about 45 seconds, shaking the foil about every 10 seconds, or whenever you see smoke.n

Step 2

In a small bowl, stir together the coffee, black pepper, salt, cayenne pepper, and cumin. Rub into steaks, or pound in with a meat mallet. Grill as desired.n