Vegan Ranch Dressing

Vegan ranch dressing is easy to make and more delicious than the store-bought variety; whip this up and let stand for flavors to develop.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 104 Calories

Ingredients

• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ¼ teaspoon ground black pepper
• 2 teaspoons chopped fresh parsley
• 1 tablespoon apple cider vinegar
• ½ teaspoon chopped fresh dill
• 1 ½ cups vegan mayonnaise (such as Follow Your Heart® Vegenaise®)
• 2 tablespoons plain soy milk, or as needed

Recipe Instructions

Step 1

Mix vegan mayonnaise, soy milk, apple cider vinegar, parsley, garlic powder, onion powder, dill, and black pepper together in a bowl until smooth. Cover with plastic wrap and refrigerate for 4 hours to meld flavors.n