Virginia Apple Pudding

Apples are softened in the microwave then baked in a sweet batter in this easy and quick dessert.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 384 Calories

Ingredients

• 1 cup white sugar
• 1 cup all-purpose flour
• 1 cup milk
• ¼ teaspoon salt
• 1 teaspoon ground cinnamon
• 2 teaspoons baking powder
• ½ cup butter, melted
• 2 cups chopped, peeled apple

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

In a small baking dish, combine butter, sugar, flour, baking powder, salt, and milk until smooth.

Step 3

In a microwave-safe bowl, combine apples and cinnamon. Microwave until apples are soft, 2 to 5 minutes. Pour apples into the center of the batter.

Step 4

Bake in the preheated oven 30 minutes, or until golden.