Warm Brie Cheese Dip

Brie's nutty flavor and creamy texture is perfectly complemented by this simple yet sumptuous warm dip. I served this at a Christmas party and even the non-Brie-lovers enjoyed it. The flavor of Brie is more subtle than usual because of the other ingredients, but it still is enjoyable for Brie fans.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 131 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) wedge Brie cheese
• ½ cup salted butter

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Remove and discard rind from Brie. Slice cheese into about 12 pieces and place in a microwave-safe bowl. Add cream cheese and butter.

Step 3

Microwave at 50% power, stirring every 45 seconds, until all ingredients are melted together. Stir vigorously until smooth. Transfer to a small (2-cup) oven-proof baking dish.

Step 4

Bake in the preheated oven until dip is bubbly at the edges, 15 to 20 minutes.