Chicken wing dip, made with cream cheese, blue cheese dressing, and hot sauce, is a quick and easy dip that's great for gatherings.
Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
Calories
340 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Stir cream cheese, Cheddar cheese, chicken, blue cheese dressing, ranch dressing, and hot pepper sauce together in a bowl until well-combined. Spread chicken mixture into a 9x13-inch baking dish.
Step 3
Bake in the preheated oven until hot and bubbling, about 40 minutes.
Ingredients
2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese
2 cups shredded cooked chicken
1 (8 ounce) bottle blue cheese salad dressing
1 (8 ounce) bottle ranch salad dressing
6 ounces hot pepper sauce (such as Frank's RedHot®)