Wasabi Tartar Sauce

Wasabi Tartar Sauce

A very easy, very tasty way to spice up your favorite fish. Wasabi, mayonnaise, mustard, and sour cream make a great accompaniment for tuna, crab cakes, or even shrimp cocktail.

Preparation Time
15 mins
Total Time
15 mins
Calories
70 Calories

Recipe Instructions

Step 1
Blend wasabi, mayonnaise, sour cream, mustard, and hot pepper sauce. Mix in the green onion. Season with salt and pepper, cover, and refrigerate until ready to serve.
Wasabi Tartar Sauce
Wasabi Tartar Sauce
Wasabi Tartar Sauce
Wasabi Tartar Sauce

Ingredients

  • ¼ cup sour cream
  • salt and pepper to taste
  • ¼ cup mayonnaise
  • 2 tablespoons hot pepper sauce
  • ¼ cup chopped green onion
  • 3 tablespoons wasabi powder
  • ½ cup prepared Dijon-style mustard

Categories

Similar Recipes You May Like

Erin's Easy Stir-Fry Sauce

Erin's Easy Stir-Fry Sauce

Fresh Cranberry Sauce

Fresh Cranberry Sauce

Cranberry Sauce

Cranberry Sauce

Japanese Wasabi Deviled Eggs

Japanese Wasabi Deviled Eggs

German Kohlrabi in Cream Sauce

German Kohlrabi in Cream Sauce

Pork Tenderloin with Dijon Marsala Sauce

Pork Tenderloin with Dijon Marsala Sauce

Flank Steak with Mushroom Sauce

Flank Steak with Mushroom Sauce

Spaghetti with White Clam Sauce

Spaghetti with White Clam Sauce