Watermelon Vidalia® Salsa

Watermelon Vidalia® Salsa

This salsa features watermelon in place of tomatoes, as well as sweet onion, garlic, and serrano peppers.

Preparation Time
15 mins
Total Time
15 mins
Calories
14 Calories

Recipe Instructions

Step 1
Combine the watermelon, onion, serrano chile peppers, garlic, and cilantro in a large bowl; add the salt and garlic powder and stir to combine. Cover the bowl with plastic wrap and refrigerate at least 1 hour before serving.
Watermelon Vidalia® Salsa
Watermelon Vidalia® Salsa

Ingredients

  • 1 clove garlic, minced
  • 2 tablespoons chopped fresh cilantro
  • 1 cup chopped sweet onion (such as Vidalia®)
  • 1 serrano chile pepper, seeded and diced
  • 2 pinches garlic powder
  • 1 serrano chile pepper, diced
  • 2 cups diced watermelon
  • 0.25 teaspoon coarse salt

Categories

Similar Recipes You May Like

Grandma's Pickled Watermelon Rind

Grandma's Pickled Watermelon Rind

Watermelon-Raspberry Lemonade

Watermelon-Raspberry Lemonade

Watermelon Surprize

Watermelon Surprize

Tisa's Big Top Watermelon Salad

Tisa's Big Top Watermelon Salad

Blueberry Habanero Salsa

Blueberry Habanero Salsa

White Chicken Chili with Salsa

White Chicken Chili with Salsa

Raspberry Salsa

Raspberry Salsa

Raspberry Salsa

Raspberry Salsa