White Chocolate Bread

White Chocolate Bread

This lightly sweetened yeast bread features the luxurious taste of creamy white chocolate chips enlivened with cinnamon. Your bread machine easily produces this treat.

Preparation Time
5 mins
Cooking Time
2 hr
Total Time
2 hr 5 mins
Calories
277 Calories

Recipe Instructions

Step 1
Place all ingredients (except white chocolate chips) in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the white chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished.
White Chocolate Bread
White Chocolate Bread

Ingredients

  • 1 egg
  • 1 cup white chocolate chips
  • 2 tablespoons white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 tablespoons brown sugar
  • 1 (.25 ounce) package active dry yeast
  • ¼ cup warm water
  • ¼ cup butter, softened
  • 3 cups bread flour
  • 1 cup warm milk

Categories

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