White Peach Spring Sangria with Elderflower Liqueur

Peaches and berries are mixed with chardonnay and elderflower liqueur in this sweet and refreshing white sangria, an adult summer beverage.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 278 Calories

Ingredients

• 1 pint fresh strawberries, sliced
• 2 fresh peaches, sliced
• ice cubes
• 1 (750 milliliter) bottle chardonnay wine (such as Wente®)
• 1 cup elderflower liqueur (such as St. Germain®)
• ½ cup fresh raspberries, or more to taste
• ½ cup fresh blueberries, or more to taste
• ½ cup fresh blackberries, or more to taste

Recipe Instructions

Step 1

Pour chardonnay and elderflower liqueur into a pitcher; add peaches, strawberries, raspberries, blueberries, and blackberries. Stir and let fruit soak for at least 2 hours.n

Step 2

Fill wine glasses with ice and pour in sangria.n