You're Bacon-Me Crazy

Whip up this creamy bacon dip with only five ingredients as a savory treat for your next picnic, cocktail party, or tailgate.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 276 Calories

Ingredients

• 2 cups shredded Cheddar cheese
• 12 ounces sour cream
• 1 pound bacon, sliced crosswise into 1/2-inch pieces
• 12 ounces ranch dressing
• 1 (18 ounce) package scoop-shaped tortilla chips (such as Fritos® Scoops®)

Recipe Instructions

Step 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels until cool.

Step 2

Stir sour cream, ranch dressing, and Cheddar cheese together in a large bowl. Crumble bacon into the dip; mix well.

Step 3

Chill until flavors blend, about 1 hour. Serve dip with chips.